Bartender II-Beverage-DT

Overview - $7.85 

As a Bartender, you will serve alcoholic and non-alcoholic beverages to guests responsibly while providing an excellent guest experience at all times.  

Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potentially tipped earnings

Responsibilities 

• Receives drink orders from patrons or servers, mixes and serves alcohol and non-alcohol drinks for patrons following standard recipes and using company standardized proportions; serves wine and bottled beer or draws draught beer.
• Serves alcohol beverages responsibly, requests identification, and adheres to all unit and company alcohol service policies and procedures.
• Enters drink orders into the cash register, collects payment from patrons for drinks served, and makes correct change.
• Completes sales and inventory reports accurately.
• Maintains bar stock by ordering or requisitioning liquors, beverages, condiments, and supplies.
• Cleans and stores bar equipment and bar stock.

Qualifications 

• Must be at least [XX] years of age.
• Minimum of two years’ front-of-house experience in a high-volume bar or restaurant.
• Experience in cash handling and credit card processing.
• Previous experience using a computerized POS system.
• No high school diploma or GED required.

Physical Requirements 

• Ability to remain standing for the entire length of shift.
• Constant walking, bending, reaching, and repetitive motions. 
• Ability to lift stock up to 50 pounds occasionally.
• Exposure to moderate to high environmental noise levels during busy times.