Food Service Cashier

Overview - 

As a Food Service Cashier, you will accurately ring up merchandise and product. 

If you want a job where no day is the same and where you will interact with people from around the world while developing your hospitality skills, join our team and apply now. 

Responsibilities 

• Greet guests and provide details on items for sale 
• Participate in set-up, opening and closing procedures, arrange inventory, notify supervisor of any inventory deficiency or shortages
• Record all transactions via the point-of-sale system and account for all transactions

Qualifications 

• Ability to provide excellent service to guests
• Accurately account for cash and inventory

Physical Requirements 

• Ability to lift at least 30 lbs.
• Ability to stand for long periods of time